Menu

Our menu is comprehensive and enticing, offering authentic dishes with a contemporary twist. The flavors are bold and intense, with a special emphasis on simple presentation, highlighted by high-quality ingredients. There is no strict protocol for ordering from our menu; feel free to choose as per your preference.

RODÍZIO

Top sirloin, baby sirloin, garlic sirloin, steak station, top butt sirloin, flap meat, steak wrapped bacon, tenderloin, lamb leg, lamb chop, pork loin, pork sausage, chicken drumsticks, chicken wrapped, bacon, pineapple, beef ribs

SALAD BAR

Asparagus, arugula, baked garlic, beets salad, broccoli, caesar salad, carrots, caprese salad, chickpea, cucumber, eggplant, mayonnaise salad, orzo pasta salad, quinoa salad, tabbouleh, tomatoes salad

HOT DISHES

Black beans, white rice, brown vegetable rice mix, mashed potatoes, fried banana, fried cassava, farofa

CHARCUTERIE TABLE

Grana padano (parmesan), gorgonzola, gouda, prosciutto di parma, salami, grape jelly, mint jelly, strawberry jam, butter, bread

RODÍZIO

Monday - Thursday dinner $45
Friday - Saturday lunch $39
Friday - Saturday dinner $49
Sunday $49
* kids up to 6yo do not pay / 7yo to 11yo 50%
* Holidays and Special Dates $49

SALAD ONLY $29

Add one meat $10 (top sirloin, flap meat or chicken drumstick)
* kids up to 6yo do not pay / 7yo to 11yo 50%

RED

CABERNET SAUVIGNON, BONANZA 11 | 40
CABERNET SAUVIGNON, STERLING X | 30
CABERNET SAUVIGNON, NATURA 8 | 30
CABERNET SAUVIGNON, DELOACH 10 | 35
CABERNET SAUVIGNON, MOUNT VEEDER WINERY X | 75
MERLOT, SILVER GATE 10 | 35
MALBEC, CASILLERO DEL DIABLO 10 | 35
PINOT NOIR, DELOACH 10 | 35
PINOT NOIR, PACIFICO SUR 10 | 35
DRY RED TABLE, DEL GRANO, BRAZIL X | 25

WHITE

CHARDONNAY, MIOLO, BRAZIL 8 | 28
PINOT GRIGIO, CASA DI AMARO, ITALY X | 28
PINOT GRIGIO, CUPCAKE, ITALY 8 | 28
PINOT GRIGIO, OMBRE, ITALY X | 28
SAUVIGNON BLANC, MISIONES DE RENGO, CHILE 8 | 28
MOSCATO, CASA DI AMARO, CHILE 9 | 31
RESERVA DE SÓCIOS LOUREIRO, ADEGA PONTE DA BARCA X | 25

ROSE

GRENACHE ROSE COASTAL, FRANCE 9 | 31
VALVIRGINIO ROSATO, ITALY X | 31

SPARKLING

JEAN LOUIS, BLANC DE BLANCS, BRUT, FRANCE X | 49
JEAN LOUIS, ICE BLANC DE BLANCS, FRANCE X | 49
SALTON, BRAZIL X | 29
MARTINI & ROSSI X | 12

TOP SIRLOIN 8 oz PICANHA $15

Served with Chimichurri Sauce, choice of French Fries or yucca

LAMB CHOP $15

Three Lamb chops served with mint Jelly

SAUCY LEGS $10

Four Fire Roasted chicken legs, cheese bread, choice of BBQ sauce of Hot Sauce

FRENCH FRIES $5

PARMESAN TRUFFLE FRIES $6

There items are cooked to order. Consuming raw or undercooked meats may increase your risk of foodborne illness

CAESAR SALAD $8

Traditional recipe with croutons, parmesan cheese and our special Caesar dressing

BRAZILIAN PORK SAUSAGE 6 oz (linguiça) served with farofa $10

Hot Sauce or BBQ Sauce

BRAZILIAN CHEESE BREAD (12 units) served with Turkey Spread $8

Hot Sauce or BBQ Sauce

We accept all major credit cards, no personal or business checks

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

Please note that appetizers are not served in the main dining room.

CLASSIC MOJITO $12

Rum infused with fresh lime and mint, sugar and a splash of seltzer

FRAMINGHAM STATION COSMO $15

Citrus vodka with Cointreau, fresh squeezed lime and cranberry juice, The perfect receipt for a celebration

CLASSIC CAIPIRINHA $11

Brazil’s most famous cocktail experience, made with muddled fresh limes, sugar, silver cachaça and ice

PASSION FRUIT CAIPIRINHA $12

A creative alternative to a classic brazilian cocktail with a bittersweet and refreshing taste, made with muddled fresh limes, sugar, fresh passion fruit puree, silver cachaça and ice

STRAWBERRY MARGARITA $14

Tequila, triple sec, fresh muddled strawberries, lime juice, ice cubes, and pinch of salt/sugar

PASSION FRUIT MARGARITA $14

Tequila, triple sec, passion fruit puree, lime juice, ice cubes, and pinch of salt/sugar

RED SANGRIA $14/$35

A good selection of house Cabernet Sauvignon wine mixed with brandy, orange juice and fresh seasonal berries and fruits

CLASSIC OLD FASHIONED $13

A cocktail made by muddling sugar with bitters, adding whiskey (typically rye or bourbon), and garnishing with an orange slice or zest and a cocktail cherry

PIÑA COLADA $14

A sweet tropical drink made with rum, pineapple juice and coconut cream

BLUE MOON 12 FL OZ $6
CORONA 12 FL OZ $6.50
HARPOON IPA 12 FL OZ $6
MODELO 12 FL OZ $6.50
BRAHMA 12 FL OZ $6.50
GUINESS 11.2 FL OZ $6.5
HEINEKEN 12 FL OZ $6.5
HEINEKEN LIGHT 12 FL OZ $6.5

SOFT BEVERAGE

SAN PELLEGRINO $7
ACQUA PANNA $7
COKE $4
DIET COKE $4
SPRITE $4
GUARANA $4
GINGER ALE $4
ICED TEA $4.50
LEMONADE $9
PINEAPPLE WITH MINT $9
PASSION FRUIT JUICE $9
PINA COLADA VIRGIN $9
STRAWBERRY LEMONADE $9
APPLE JUICE $3.50

Homemade

FLAN $10

Brazilian style Flan with condensed milk, with a homemade caramel sauce

Tradicional

ORIGINAL CHEESE CAKE $10

Famous Creamy Cheesecake with a Graham Cracker Crust and Sour Cream Topping

CRÈME BRÛLÉE $10

Classic creme brulee

CHOCOLATE CAKE $10

Layers of Rich Chocolate Cake and Fudge Frosting

Cappuccino $5.50
Espresso $3.50
Double espresso 4.50
Latte $5
Americano coffee $4.50
Hot tea 4.50

CONTACT INFORMATION

CONTACT INFORMATION

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Menu